9 in 10 patients feel there are certain foods that trigger symptoms or state they have meal related symptoms. Diet therapies are increasing in efficacy and patients are wanting other alternatives to pharmacotherapy.
This session with experienced freelance dietitian and health writer Laura Tilt discusses when we might want to consider non-diet approaches, and review of the options including meal patterns, yoga, gut directed hypnotherapy, stress management, probiotics and several other strategies to support your patients.
About our expert, Laura Tilt:
Laura Tilt is an experienced freelance dietitian and health writer. She has written for many brands, magazines and has been a regular columnist for Women’s Health magazine for several years. Laura’s specialist interests include digestive health, performance nutrition and eating disorders. She is trained to deliver the low FODMAP diet, is the host of The Gut Loving Podcast, and is co-author of The IBS Guide, a 12-week self-care programme for IBS.
