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A Personalised approach to the gut microbiome

Symprove webinar

Personalised nutrition (PN) refers to dietary advice which is bespoke to an individual, rather than applying a generic “one size fits all” approach. In this webinar, lead nutritional scientists Dr Sarah Berry discusses how cutting-edge findings are being used to measure and predict individuals’ metabolic response to food.  Following this, Nutritional Research consultant and RD Emily Leeming then talks through the ever-changing composition of the gut microbiome.



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